Emeril's
New Orleans
Writing
Founded by legendary chef Emeril Lagasse in New Orleans, Emeril’s is now led by his son, E.J., who brings a contemporary perspective to his father’s culinary legacy. Seasonal tasting menus celebrate Louisiana’s produce and gastronomic traditions, complemented by an exceptional wine cellar and thoughtful pairings. This Graham’s Ambassador shares our passion for craftsmanship, family heritage and the pleasure of bringing fine food and wine together.
Location
