Graham's Vintage Port
Drawn from the finest parcels across Graham’s four estates, this Vintage Port is only produced in exceptional years.
The Graham’s 1960 was marked by its elegance and has developed into a vintage of the highest quality.
Wines from this year were generally declared, and, after a quiet period in the 1980s, they have matured into outstanding old vintages.
After many years of bottle-ageing, this wine imparts a superb combination of lovely mature fruit and elegance, which only this length of time in bottle can give.
Storage & Serving
Store the bottle lying down. Decant to filter the natural sediment before serving. Enjoy within 2-3 days of opening.